100 % Organic . Locally Sourced

Sustainable - Artisanal

GLUTEN-FREE + VEGAN options!

"Gluten Free Vegan Semi-Naked Matcha Cake", "Gluten Free Vegan Semi-Naked Red Velvet Cake", "Fresh Berry Cream Puffs", "Vegan Gluten Free Cupcakes".... "French Macaron", "Seasonal Fruit pies from Simple Key Lime Pies to our famous Local "Organic Strawberry Rhubarb" in June to Organic Kabocha Pumpkin Chiffon and Organic Chocolate Pecan come the Holidays. We also offer Artisinal, as well as, Gluten-Free and Vegan Desserts.

dairy free gluten free coconut raspberry rhubarb tart - perfect passover treat!

Pre-order your Desserts

We accept advance orders for wedding and specialty cakes, wedding favors
and other menu items.

100% ORGANIC
USING ORGANIC BUTTER FROM GRASS FED COWS and
FREE RANGE ORGANIC EGGS FRESH LOCAL ORGANIC SUSTAINABLE

VEGAN and GLUTEN-FREE Pies options too! We are peanut free!

At the organic cafe and On the Go!

An Artisanal Bakery Offering Traditional, Gluten Free and Vegan Baked goods.

Photos by RANDELL

Red Barn Bakery is an award winning bakery creating traditional organic artisinal pies, tarts, cookies, muffins and biscott. The bakery features an assortment of vegan and gluten-free items Developed by Randell Dodge, owner and Founder. Her creations have been heralded in the New York Times, Best of Westchester, Martha Stewart Magazine and other local publications. Randell is committed to baking with the freshest local and organic ingredients creating outstanding Vegan and Gluten free receipes which customers enjoy both near and far.

Our seasonally appropriate baked goods, gluten-free selection and vegan selection are available in our store in Irvington NY, in select markets, and now online! Check out the delicious pies we’ll have available for all of you holiday needs.

Vegan and Gluten Free Specialty Cakes baked to order upon request to fill every customer’s needs. Please allow a minimum of 7 days in pre-ordering.